LUNCH
APPETIZERS
TUNA CRUDO $21
orange, avocado, almond, radish, sambal crema
GRILLED OCTOPUS $24
patatas bravas, chorizo, romesco
SCOOBIES MP
snow crab claws- garlic chili butter
CHARCOAL SOURDOUGH BREAD $12
honey-ricotta, chili-fig jam
COCONUTS' SHRIMP $19
papaya chutney, celery slaw
*SHRIMP AGUACHILE $19
cucumber, cilantro, jalapeno, avocado, red onion, radish
FLORIDA SMOKED FISH DIP $16
flatbread crisps, jalapeno-onion relish
LEMON PEPPER CHICKEN WINGS $18
rosemary, grilled onions, pickled peppers
RADIATORE "MAC 'N CHEESE" $19
four cheese fondue, black truffle cream
CALAMARI $19
lemon aioli, marinara
SALADS
ADDITIONS: CHICKEN +$8 | SLICED FILET MIGNON +$15 | SALMON +$15 | SHRIMP +$10
STEAK SALAD $24
sliced filet mignon, roth moody blue cheese, baby tomatoes, pickled red onion, arugula, almond vinaigrette
MARKET SALAD $16
little gem, cucumbers, tomatoes, avocado, peppers, pickled onion, celery, radish, pepitas, manchego, basil vinaigrette
BABY KALE & LITTLE GEM CAESAR $16
parmesan, ciabatta croutons, sweety drop peppers, white anchovies, house made caesar dressing
SANDWICHES
Sandwiches are served with a choice of seasoned house fries or celery slaw.
CRISPY FISH SANDWICH $21
lemon caper aioli, lettuce, tomato, pickles, celery slaw, brioche
CHICKEN SHAWARMA $18
lemon dill tahini, pita bread, israeli salad, feta
WAGYU DOUBLE DOG $20
two all beef wagyu hot dogs, pickled peppers & onions
PRIME ANGUS BURGER $22
aged vermont cheddar, truffle rosemary aioli, grilled onions, lettuce, tomato, pickles, brioche
RIBEYE STEAK SANDWICH $30
four cheese fondue, grilled onions, ciabatta
TACOS PESCADOS $18
pico de gallo, avocado, red chili crema, flour tortilla
MAINE LOBSTER ROLL $32
served chilled, lemon-old bay aioli
CALIFORNIA CHICKEN SALAD SANDWICH $17
lettuce, tomato, avocado, cheddar, wheat berry bread
PLATES
*FAROE ISLAND SALMON $34
sugar snap peas, mushrooms, sesame, nori, miso
FETTUCINE POMODORO $25
vito's local burrata, san marzano tomatoes, basil
BURRATTA CHICKEN MILANESE $28
watercress, pickled onions & peppers, grape tomatoes, lemon vinaigrette
CATCH OF THE DAY MKT
ask your guide
BELL & EVANS CHICKEN $28
roasted half chicken, preserved lemon, olive, caper relish, roasted broccoli
SIDES
CELERY SLAW $6
SEASONED HOUSE FRIES $7
ROASTED BROCCOLI $8
MARBLE YUKON POTATO HASH $9
SUGAR SNAP PEA & MUSHROOM STIR FRY $10
*Consuming raw or under-cooked meats, poultry, eggs, or seafood may increase your risk of food borne illness especially if you have certain medical conditions.