Lunch
APPETIZERS
*TUNA CRUDO $21
orange, avocado, almond, radish, sambal crema
GRILLED OCTOPUS $24
patatas bravas, chorizo, romesco
SCOOBIES MP
snow crab claws- garlic chili butter
LOCAL SOURDOUGH BREAD $12
honey-ricotta, chili-fig jam
COCONUTS' SHRIMP $19
papaya chutney, celery slaw
*SHRIMP AGUACHILE $19
cucumber, cilantro, avocado, red onion, radish
FLORIDA SMOKED FISH DIP $16
flatbread crisps, jalapeno-onion relish
LEMON PEPPER CHICKEN WINGS $18
rosemary, grilled onions, pickled peppers
JUMBO SHRIMP COCKTAIL $20
tito's bloody mary cocktail sauce
CALAMARI $19
lemon aioli, marinara
SALADS
CHICKEN +8 | SLICED FILET MIGNON +12 | SALMON +15 | SHRIMP +10
STEAK SALAD $24
sliced filet mignon, roth moody blue cheese, baby tomatoes, pickled red onion, almond vinaigrette
MARKET SALAD $16
little gem, cucumbers, tomatoes, avocado, peppers, pickled onion, celery, radish, pepitas, manchego, basil vinaigrette
BABY KALE & LITTLE GEM CAESAR $16
parmesan, ciabatta croutons, sweety drop peppers, white anchovies, house made caesar dressing
SANDWICHES
Sandwiches are served with a choice of seasoned house fries or celery slaw.
CRISPY FISH SANDWICH $25
lemon caper aioli, lettuce, tomato, pickles, brioche
CHICKEN SHAWARMA $18
lemon dill tahini, pita bread, israeli salad, feta
WAGYU DOUBLE DOG $20
two all beef wagyu hot dogs, pickled peppers & onions
PRIME ANGUS BURGER $23
aged vermont cheddar, truffle rosemary aioli, grilled onions, lettuce, tomato, pickles, sesame brioche bun
RIBEYE STEAK SANDWICH $30
four cheese fondue, grilled onions, ciabatta
TACOS PESCADOS $24
pico de gallo, avocado, red chili crema, flour tortilla
MAINE LOBSTER ROLL $35
served chilled, lemon-old bay aioli
CALIFORNIA CHICKEN SALAD SANDWICH $18
lettuce, tomato, avocado, cheddar, wheat berry bread
PLATES
FAROE ISLAND SALMON $34
sugar snap peas, mushrooms, sesame, nori, miso
RADIATORE ALLA VODKA $29
san marzano tomato, proscuitto, broccoli, burrata
BURRATA CHICKEN MILANESE $28
watercress, pickled onions & peppers, grape tomatoes, lemon vinaigrette
STEAK FRITES $33
sliced filet, green peppercorn demi
CATCH OF THE DAY MKT
ask your guide
SIDES
CELERY SLAW $6
MAC 'N CHEESE $14
four cheese fondue
ROASTED BROCCOLI $9
SEASONED HOUSE FRIES $8
MARBLE YUKON POTATO HASH $9
SUGAR SNAP PEA & MUSHROOM STIR FRY $12
*Consuming raw or under-cooked meats, poultry, eggs, or seafood may increase your risk of food borne illness especially if you have certain medical conditions.